Welcome Guest to Universal School of Biological Life.!

Castanea dentata

Back to Botanical Name View
Record ID:68

Naming

Botanical Name: Castanea dentata
Common Names: American Chestnut
Key Name: American Chestnut
Parts Used: Bark, leaves, nuts
Sister Plants: Castanea sativa, Castanea mollissima, Quercus spp.
Comments: Once dominant in North American forests; now rare due to blight; supports ecosystem

Characteristics

Identifying Character: Large deciduous tree (up to 100 ft), grey-brown bark with deep fissures, serrated oblong leaves, yellowish catkins, spiny burs with nuts
Stem: Grey-brown with deep fissures, thick and rugged
Leaves: Oblong, serrated, 5-8 inches, dark green turning yellow-brown in fall
Flowers: Yellowish catkins, male and female, blooming June-July
Fruit: Spiny burs, 2-3 inches, containing 1-3 glossy brown nuts
Taste: Sweet (nuts), astringent (bark)
Odour: Earthy, nutty scent from flowers
Root: Deep taproot with lateral spread; enhances soil structure
Image: Castanea dentata
Image URL: https://external-content.duckduckgo.com/iu/?u=https%3A%2F%2Ftse4.mm.bing.net%2Fth%3Fid%3DOIP.mCV_PBQTABWqsspuQrHaHAHaHa%26r%3D0%26pid%3DApi&f=1&ipt=36c2a760fdf700902f3d13d92e81d90c24bd1773f5ae1cf625b6b2856e753c86&ipo=images

Distribution

Distribution: Eastern North America (historically), now limited due to blight
Cultivation: Prefers well-drained loam, full sun; historically propagated by seed, now by grafting resistant strains
Harvest: Bark: Spring from fallen branches; Nuts: Fall; Leaves: Summer

Medical

Therapeutic Action: Astringent, expectorant, tonic, anti-inflammatory
Medical Uses: Used for coughs, bronchitis, diarrhea, and as a general tonic; nuts for nutrition and inflammation
Constituents: Tannins, flavonoids, starch, vitamin C
Solvents: Alcohol, Water
Dosage: Nut decoction: 1 tsp ground nuts in 1 cup water; Bark tincture: 5-10 drops in water 2-3 times daily
Administration: Internal: Decoction or tincture; External: Poultice for inflammation
Formulas: Formula #9 Colds
Contra Indications: May cause allergic reactions; avoid in chestnut blight areas; consult healthcare provider
Preparation: Decoction: Simmer 1 tsp bark in 1 cup water for 10 minutes; Tincture: Steep 1 part bark in 5 parts alcohol for 2-4 weeks
Chinese: No documented use in Traditional Chinese Medicine
Veterinary: Used for respiratory issues or wound treatment in livestock
Homeopathic: No known homeopathic use documented

Pollination and Pollinators

Apis: No
Pollinator: 0
Pollen: No
Pollen Notes: Wind-dispersed, minimal bee interest
Nectar: No
Nectar Notes: Minimal nectar, not a primary bee attractant

Other

Non-Medical Uses: Wood for furniture, tannin source, wildlife food
Culinary Uses: Nuts roasted or boiled; young leaves in teas (historically)
History: Dominant species until blight (1900s); used by Native Americans for food and medicine
Reference: Plants For A Future; USDA Forest Service
URL: https://www.pfaf.org/user/Plant.aspx?LatinName=Castanea+dentata
Share: Private

Stay Updated!

Subscribe to our newsletter for the latest updates and announcements.

You can unsubscribe at any time. Register for full access